KEY FEATURES:

• Buttery Goodness: As the name suggests, the primary feature of butter biscuits is the generous use of butter in the dough. This imparts a rich, creamy, and luxurious taste that is both comforting and satisfying.
• Melt-in-Your-Mouth Texture: The high butter content contributes to a tender and crumbly texture, allowing the biscuits to literally melt in your mouth. This characteristic gives them a delightful and smooth mouthfeel.
• Subtle Sweetness: While not overly sweet, butter biscuits have a subtle sweetness that complements the buttery richness. This balance makes them a versatile snack that can be enjoyed on its own or paired with various toppings and spreads.